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chinese cuisine

Daan Tarts in Canberra

This blog is about an Aussie who lived in Hong Kong but has since moved back to Canberra. Whilst in Hong Kong, I learnt Mandarin, Mahjong (Cantonese Style), Photography, Chinese Cooking and Chinese Knots. I hope to share some of my skills (mostly Chinese Cooking) with the Canberra foodie community. I will also include random favourites such as French macaroons and some oldies but goodies from my mum and nanna.
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